THE TOOLKIT / 01
Pour-Over Ratio & 4:6 Brew Planner
Dial in your hand drip coffee with custom ratios, water stages, and a built-in step-by-step pour guide.
Client-side calculation. Your coffee parameters stay private in your browser.
OUTPUT SPECIFICATION
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Enter inputs to calculate.
Calculations computed with full floating-point precision.
THE FORMULA
Methodology & Standards
Total Water = Dose × Ratio; Beverage Yield = Total Water - (Dose × 2.0g absorption)
Read the full guideCRAFT RECOMMENDATIONS
Dialing Guidance
Accurate to 0.1g water weight. Supports standard 3-pour, Tetsu Kasuya 4:6, and single-cup techniques.
Always adjust one parameter at a time (grind size first, water ratio second, temperature third) to isolate the flavor impact.