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THE TOOLKIT / 01

Cocktail Recipe Scaler & Freezer Bottle Calculator

Scale single-serving craft cocktails up to party pitchers and freezer door bottles with scientific dilution water calculations.

INPUT WORKBENCH

INSTANT SCALE
Recipe & Batch Target

Client-side calculation. Your bar measurements stay private on your device.

BATCH SPECIFICATION

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Enter inputs to calculate.

Calculations computed with exact volumetric and ABV precision.

THE FORMULA

Classic Architecture & Ratios

Scaled Volume = Single Volume × Servings; Added Freezer Water = Scaled Volume × 20–25%

Read the full guide

BARTENDING ADVICE

Freezer & Temperature Dynamics

Covers Sours (2:0.75:0.75), Equal Parts (1:1:1), and Spirit-Forward (2:1). Converts ml, oz, and cl.

Always pre-chill glassware in the freezer for at least 15 minutes before pouring. Cold glass preserves silky viscosity and slow temperature rise.